2 large pears
1 tablespoon coconut oil
1 teaspoon cinnamon
½ cup coconut milk
¼ cup pumpkin seeds
Slice the pears in half and remove the core. Place the pears face up on a baking tray. Drizzle with coconut oil and cinnamon.
Preheat your oven to 350 degrees F.
Bake for about 20 to 25 minutes until soft. Remove from the oven and serve with warm coconut milk and pumpkin seeds.